Botolo lamadzi lachitsulo chosapanga dzimbiri lokhala ndi mipanda 17 ndilabwino pamaulendo anu atsiku ndi tsiku. Imasunga chakumwa chanu chotentha kapena chozizira kwa maola ambiri. Imakhalanso ndi kapu yosunga fungo komanso kutayikira. Iponye muchosungira chikho cha galimoto yanu popita kuntchito, pita nayo poyenda, kapena itaye m'chikwama chako nthawi iliyonse yomwe umva ludzu.

• Chitsulo chosapanga dzimbiri chapamwamba
• 17 oz (500 ml)
• Makulidwe: 10.5″ × 2.85″ (27 × 7 cm)
• Botolo la vacuum
• Kumanga khoma kawiri
• Bowling pini mawonekedwe
• Mapeto onyezimira
• Chipewa chopanda fungo komanso chosatulutsa mpweya
• Amatetezedwa ku zakumwa zotentha ndi zozizira (amasunga madzi otentha kapena ozizira kwa maola 6)
• Chopaka chovomerezeka cha ORCA chamitundu yowoneka bwino
• Kusamba m'manja kokha
• Chinthu chopanda kanthu chochokera ku China

Chodzikanira: Kusunga madzi mu botolo kwa maola opitilira 24 ndikosayenera ndipo kungayambitse fungo losasangalatsa.

Izi zimapangidwira makamaka kwa inu mukangoyitanitsa, chifukwa chake zimatengera nthawi yayitali kuti tikupatseni. Kupanga zinthu zofunidwa m'malo mochuluka kumathandizira kuchepetsa kuchulukitsitsa, kotero zikomo popanga zisankho zogula moganizira!